fenugreek, asafoetida, curry leaves, vegetable oil & brown mustard recipes
1 recipes
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Creamy Mung Dal Curry
foodandspice.com
Ingredients: brown mustard, vegetable oil, curry leaves, fenugreek, asafoetida, cumin, lemon, mung beans, fenugreek seed, ginger root, jalapeno, tomato, coriander powder, onion, coconut milk, turmeric, cayenne