fenugreek, coconut, tomato & tamarind recipes
9 recipes
Page 1
Curry Leaves Gravy / Karuvepilai Kuzhambu
annslittlecorner.com
Ingredients: tamarind, tomato, coconut, fenugreek, shallot, jalapeno, coriander powder, chili powder, curry leaves, garlic, mustard
Bitter gourd curry recipe by Surya Rajan at BetterButter
betterbutter.in
Ingredients: tamarind, tomato, coconut, fenugreek, cumin, sesame oil, coriander powder, mustard seed, chili powder, bitter gourd, onion, curry leaves
Methi Sambar Recipe - Vendhaya Keerai Sambar Recipe
blendwithspices.com
Ingredients: tamarind, tomato, coconut, fenugreek, cumin, sambar powder, vegetable oil, mustard seed, chili powder, onion, pigeon peas, chile pepper, jaggery, asafoetida
Prawn curry recipe by Surya Rajan at BetterButter
betterbutter.in
Ingredients: tamarind, tomato, coconut, fenugreek, prawns, sesame oil, jalapeno, coriander powder, mustard seed, chili powder, onion, curry leaves, turmeric, garlic
Goan Fish Curry recipe by Asiya Omar at BetterButter
betterbutter.in
Ingredients: tamarind, tomato, coconut, fenugreek, cumin, ginger root, vegetable oil, jalapeno, coriander powder, vinegar, onion, chile pepper, curry leaves, turmeric, garlic
Udipi Rasam
pachakam.com
Ingredients: tamarind, tomato, coconut, fenugreek, coconut oil, cumin, coriander, mustard seed, cilantro, pigeon peas, chile pepper, curry leaves, turmeric, jaggery, asafoetida
Mysore Rasam Recipe | Arachuvitta Rasam Recipe
asmallbite.com
Ingredients: tamarind, tomato, coconut, fenugreek, ghee, cumin, peppercorn, chana dal, coriander, mustard seed, pigeon peas, chile pepper, curry leaves, turmeric, jaggery, asafoetida
Hotel style kara kuzhambu / Vatha kuzhambu recipe
chitrasfoodbook.com
Ingredients: tamarind, tomato, coconut, fenugreek, cumin, chana dal, sambar powder, dried turkey berry, frying oil, coriander, sesame oil, mustard seed, urad dal, chili powder, onion, curry leaves, turmeric, garlic, jaggery
Sorakkai Samabr / Bottle gourd sambar recipe
chitrasfoodbook.com
Ingredients: tamarind, tomato, coconut, fenugreek, ghee, cumin, chana dal, frying oil, coriander, bottle gourd, jalapeno, mustard seed, cilantro, urad dal, onion, pigeon peas, chile pepper, curry leaves, turmeric, white rice, asafoetida