fenugreek, garlic, ginger root, curry leaves & black mustard seed recipes
5 recipes
Page 1
Prawn: Keralan prawn curry
bigoven.com
Ingredients: ginger root, black mustard seed, curry leaves, garlic, fenugreek, prawns, cilantro, onion, chile pepper, coconut milk, turmeric, lime, sunflower oil, asafoetida
Pumpkin curry
goodfood.com.au
Ingredients: ginger root, black mustard seed, curry leaves, garlic, fenugreek, kabocha squash, red lentils, bay leaf, olive oil, tomato, coconut cream, garam masala, onion, turmeric, vegetable broth
Dal Fry Recipe | Restaurant Style Dal Fry
vegecravings.com
Ingredients: ginger root, black mustard seed, curry leaves, garlic, fenugreek, ghee, cumin, jalapeno, tomato, garam masala, chili powder, onion, pigeon peas, chile pepper, turmeric, asafoetida
Ottolenghi Spiced Red Lentils
umamigirl.com
Ingredients: ginger root, black mustard seed, curry leaves, garlic, fenugreek, butter, cumin, red lentils, paprika, honey, olive oil, tomato, coriander powder, cilantro, onion, turmeric, lime, asafoetida
Prawn and pumpkin curry
olivemagazine.com
Ingredients: ginger root, black mustard seed, curry leaves, garlic, fenugreek, prawns, cumin, lemon, shallot, fenugreek seed, long-grain white rice, vegetable oil, jalapeno, tomato, coriander powder, pumpkin, baby greens, tamarind paste, garam masala, chili powder, coconut milk, turmeric