fenugreek, garlic, vegetable oil, ginger root, lemon & bay leaf recipes
7 recipes
Page 1
Murgh Makhani
greedygourmet.com
Ingredients: lemon, ginger root, vegetable oil, bay leaf, garlic, fenugreek, whole chicken, greek yogurt, butter, cream, cumin, jalapeno, tomato, garam masala, chili powder, green cardamom, sugar, ginger-garlic paste
Rajma Recipe
cubesnjuliennes.com
Ingredients: lemon, ginger root, vegetable oil, bay leaf, garlic, fenugreek, butter, cumin, kashmiri red chilli, kidney beans, jalapeno, cinnamon, tomato, coriander powder, garam masala, onion, sugar, turmeric
Paneer curry ( SERVES 4 )
eatwell.co.nz
Ingredients: lemon, ginger root, vegetable oil, bay leaf, garlic, fenugreek, almond meal, paneer, butter, cream, cumin, white pepper, tomato, cilantro, garam masala, chili powder, onion, green cardamom, sugar
Shahi Aloo Pyaz Recipe
whiskaffair.com
Ingredients: lemon, ginger root, vegetable oil, bay leaf, garlic, fenugreek, ghee, milk, cream, kashmiri red chilli, honey, clove, tomato, coriander powder, new potato, garam masala, onion, pearl onion, turmeric
Mom's Chicken Curry Recipe
myfridayfoodswings.com
Ingredients: lemon, ginger root, vegetable oil, bay leaf, garlic, fenugreek, chicken breast, ghee, yogurt, cumin, kashmiri red chilli, tomato paste, cinnamon, coriander powder, cilantro, garam masala, onion, coconut milk, sugar, turmeric
Paneer Tikka Masala Recipe
punampaul.com
Ingredients: lemon, ginger root, vegetable oil, bay leaf, garlic, fenugreek, paneer, curd, ginger paste, mustard oil, kashmiri red chilli, cinnamon, tomato, coriander powder, cilantro, bell pepper, garam masala, chili powder, onion, green cardamom, turmeric, black cardamom
aloo dum biryani recipe | dum aloo biriyani | potato dum biryani
hebbarskitchen.com
Ingredients: lemon, ginger root, vegetable oil, bay leaf, garlic, fenugreek, ghee, milk, curd, cumin, coriander, kashmiri red chilli, long-grain white rice, peas, biryani masala, mace, clove, cinnamon, tomato, coriander powder, saffron, new potato, star anise, onion, mint, green cardamom, chile pepper, black cardamom, ginger-garlic paste, asafoetida