fenugreek, garlic, vegetable oil, tomato, clove, bay leaf & chicken stock recipes
1 recipes
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The Hirshon British Indian Restaurant Curry Base And How To Make A Proper Curry!
thefooddictator.com
Ingredients: chicken stock, vegetable oil, bay leaf, clove, tomato, garlic, fenugreek, ghee, cumin, celery, peppercorn, cabbage, ginger root, coriander, carrot, smoked paprika, cinnamon, coriander powder, fennel seed, cilantro, bell pepper, garam masala, star anise, onion, green cardamom, turmeric, black cardamom