feta, extra virgin olive oil, canned artichoke & pork fillet recipes
2 recipes
Page 1
Pork loin with artichoke salad
deliciousmagazine.co.uk
Ingredients: pork fillet, feta, extra virgin olive oil, canned artichoke, lemon, peppercorn, red wine vinegar, olive oil, fennel seed, baby greens, garlic, green lentils
Greek-Marinated Pork Tenderloin with Tzatziki
gatheranddine.com
Ingredients: pork fillet, feta, extra virgin olive oil, canned artichoke, greek yogurt, lemon, dill, red onion, kalamata olives, cucumber, red wine vinegar, olive oil, tomato, oregano, garlic