feta, fresh mint, arugula & balsamic vinegar recipes
10 recipes
Page 1
Grilled Watermelon Salad
sidechef.com
Ingredients: feta, balsamic vinegar, fresh mint, arugula, red onion, watermelon, basil, olive oil
Grilled Watermelon Mint Salad
liveeatlearn.com
Ingredients: feta, balsamic vinegar, fresh mint, arugula, red onion, watermelon, basil, olive oil
Avocado and watermelon salad
healthyfood.com
Ingredients: feta, balsamic vinegar, fresh mint, arugula, lemon, watermelon, extra virgin olive oil, radish, avocado
Mixed Greens Salad with Feta, Blood Oranges, Mint and Pistachios
savorysimple.net
Ingredients: feta, balsamic vinegar, fresh mint, arugula, pistachio, orange, extra virgin olive oil, honey, baby greens
Watermelon and Arugula Salad
marisasitaliankitchen.com
Ingredients: feta, balsamic vinegar, fresh mint, arugula, red onion, watermelon, extra virgin olive oil, cucumber, endive
Spring Green Salad with Strawberries and Feta
kopiaste.org
Ingredients: feta, balsamic vinegar, fresh mint, arugula, almond, strawberry, lettuce, romaine, extra virgin olive oil, strawberry sauce, baby greens, garlic
Herbed chickpea and roast vege salad
healthyfood.com
Ingredients: feta, balsamic vinegar, fresh mint, arugula, cracked pepper, lemon, red onion, basil, parsley, olive oil, tomato, pumpkin, bell pepper, canned chickpea
Mediterranean Salad with Roasted Tomato Vinaigrette
savorysimple.net
Ingredients: feta, balsamic vinegar, fresh mint, arugula, pine nut, farro, pita, kalamata olives, extra virgin olive oil, dried apricot, red wine vinegar, tomato juice, canned whole tomato, white beans
Steak Salad with Roasted Eggplant, Sun Dried Tomatoes and Lemon Mint Dressing
johnsoulesfoods.com
Ingredients: feta, balsamic vinegar, fresh mint, arugula, beef steak, pine nut, greek yogurt, lemon, white wine, red onion, sun dried tomato, eggplant, olive oil, tomato, sugar, cayenne
Mason Jar Salad
sunkissedkitchen.com
Ingredients: feta, balsamic vinegar, fresh mint, arugula, walnut, pistachio, lemon, zoodles, roasted red peppers, cucumber, tahini, fig, honey, carrot, white wine vinegar, artichoke, kidney beans, olive oil, chickpea, tomato, green beans, spinach, quinoa, sour cherry, avocado, blackberry