feta, parmesan, potato & prawns recipes

1 recipes

Page 1

Fried sea and land cannelloni with amatriciana sauce

academiabarilla.it

Ingredients: prawns, parmesan, feta, potato, guanciale, bread crumbs, flour, lasagna, milk, butter, white wine, shallot, frying oil, extra virgin olive oil, chive, egg, parsley, tomato paste, porcini, thyme, onion, chile pepper, sugar, garlic, cognac, nutmeg