feta, parsley, basil & canned anchovy recipes
5 recipes
Page 1
Tomato Tapenade Crostini
bettycrocker.com
Ingredients: canned anchovy, feta, basil, parsley, baguette, lemon, kalamata olives, green olives, olive oil, tomato, garlic, sherry vinegar
Green Goddess Winter Salad
leelalicious.com
Ingredients: canned anchovy, feta, basil, parsley, greek yogurt, sour cream, mixed greens, cucumber, snow peas, white wine vinegar, avocado, scallion, pomegranate
Flatbreads with Vegetables, Anchovies and Feta Cheese
eatsmarter.com
Ingredients: canned anchovy, feta, basil, parsley, pastry flour, yeast, red onion, radicchio, cherry tomato, green olives, olive oil, capers, garlic, canned artichoke
Greek Feta Chickpea Pancake Fritters with Poached Eggs + Olive Tapenade.
halfbakedharvest.com
Ingredients: canned anchovy, feta, basil, parsley, greek yogurt, lemon, baking powder, kalamata olives, green olives, kale, vegetable oil, chickpea flour, egg, olive oil, leek, garlic
Salad of poached tuna, feta stuffed eggplant and beans
gourmettraveller.com.au
Ingredients: canned anchovy, feta, basil, parsley, tuna steak, pine nut, lemon, eggplant, extra virgin olive oil, red wine vinegar, rosemary, bay leaf, allspice, olive oil, capers, tomato, arugula, baby greens, onion, garlic