fig, garlic & bell pepper recipes
10 recipes
Page 1
Grilled Figs Arugula Salad with Roasted Pepper Vinaigrette
recipeland.com
Ingredients: fig, bell pepper, garlic, gouda, balsamic vinegar, extra virgin olive oil, red wine vinegar, basil, olive oil, arugula
Spirited Pork Tenderloin with Fig and Chipolte Onions
yummly.com
Ingredients: fig, bell pepper, garlic, pork fillet, brown mustard, rum, olive oil, onion, chipotle in adobo, fig jam
Spinach Salad with Grilled Figs
thedailymeal.com
Ingredients: fig, bell pepper, garlic, pecan, feta, lemon, red onion, extra virgin olive oil, honey, spinach
Spirited Pork Tenderloin with Fig and Chipolte Onions
yummly.co.uk
Ingredients: fig, bell pepper, garlic, pork fillet, brown mustard, rum, olive oil, onion, chipotle in adobo, fig jam
Mediterranean Chicken and Figs
recipeland.com
Ingredients: fig, bell pepper, garlic, chicken breast, white wine, basil, parsley, olive oil, button mushroom, salt substitute, onion
Grilled Figs, Prosciutto and Arugula Salad
recipeland.com
Ingredients: fig, bell pepper, garlic, prosciutto, gouda, balsamic vinegar, extra virgin olive oil, red wine vinegar, basil, olive oil, arugula
Roasted Mushroom Salad with Fig Balsamic Vinaigrette Recipe
reluctantgourmet.com
Ingredients: fig, bell pepper, garlic, lemon, balsamic vinegar, shallot, extra virgin olive oil, chive, mixed mushrooms, parsley, olive oil, mustard powder, baby greens, onion
Valley Fig Growers Mediterranean Fig & Feta Pizza
culturecheesemag.com
Ingredients: fig, bell pepper, garlic, pine nut, mozzarella, pizza crust, feta, red onion, kalamata olives, zucchini, rosemary, olive oil, tomato, oregano, thyme
Whole-Wheat Pizza Pockets
100daysofrealfood.com
Ingredients: fig, bell pepper, garlic, sausage, parmesan, ricotta, mozzarella, whole-wheat flour, yeast, tomato sauce, sesame seed, zucchini, olive oil, button mushroom, onion
Escalivada | Catalan Bread Salad
leitesculinaria.com
Ingredients: fig, bell pepper, garlic, canned anchovy, walnut, bread, lemon, zucchini, eggplant, coriander, marjoram, parsley, dried fig, olive oil, tomato, thyme, onion