fig, spinach & olive oil recipes
11 recipes
Page 1
Ellen's Spinach and Fig Salad
allrecipes.com
Ingredients: fig, olive oil, spinach, blue cheese, balsamic vinegar, onion
Stuffed Turkey Breasts with Butternut Squash and Figs
eatthismuch.com
Ingredients: fig, olive oil, spinach, turkey breast, sage, onion, summer squash, garlic
Spinach Salad with Tomato-Orange Vinaigrette
dressings-sauces.org
Ingredients: fig, olive oil, spinach, walnut, ketchup, lemon, orange, tomato
Fig, Spinach, Israeli Couscous & Cauliflower “Couscous” Salad
abbeyskitchen.com
Ingredients: fig, olive oil, spinach, almond, israeli couscous, chevre, lemon, cauliflower, balsamic vinegar, honey
Spinach and Chickpea Salad with Ham-Wrapped Scallops
eatsmarter.com
Ingredients: fig, olive oil, spinach, scallop, serrano ham, parmesan, lemon, white balsamic vinegar, honey, chickpea
Warm Spinach, Fig, and Prosciutto Salad with Honey Balsamic Vina
food.com
Ingredients: fig, olive oil, spinach, chicken stock, prosciutto, red onion, balsamic vinegar, shallot, extra virgin olive oil, honey, garlic
Grilled Nectarine and Chevre Salad with Honey Fig Dressing
simplehealthykitchen.com
Ingredients: fig, olive oil, spinach, almond, chevre, strawberry, cracked pepper, lemon, balsamic vinegar, blueberry, honey, arugula, nectarine
Easy Winter Goodness Bowls
twopurplefigs.com
Ingredients: fig, olive oil, spinach, lemon, apple, orange marmalade, persimmon, chickpea, orange juice, oregano, apple cider vinegar, avocado, mustard, pomegranate
Veal Ravioli with Mushroom Sauce: MasterChef
rte.ie
Ingredients: fig, olive oil, spinach, ground beef, pancetta, flour, cream, white wine, shallot, egg, sage, thyme, asparagus, garlic, wild mushroom
Chicken and fig tagine
womensweeklyfood.com.au
Ingredients: fig, olive oil, spinach, chicken stock, chicken breast, pistachio, flour, cumin, red onion, coriander, ginger powder, honey, parsley, cinnamon, coriander powder, saffron, sugar, garlic
Mason Jar Salad
sunkissedkitchen.com
Ingredients: fig, olive oil, spinach, walnut, pistachio, feta, lemon, balsamic vinegar, zoodles, roasted red peppers, cucumber, tahini, fresh mint, honey, carrot, white wine vinegar, artichoke, kidney beans, chickpea, tomato, green beans, arugula, quinoa, sour cherry, avocado, blackberry