fire-roasted tomato, basil, chicken stock & extra virgin olive oil recipes
6 recipes
Page 1
Roasted Tomato Basil Soup Recipe
chewoutloud.com
Ingredients: chicken stock, extra virgin olive oil, basil, fire-roasted tomato, tomato, oregano, onion, sugar, garlic
Sausage, Peppers and Onions Stoup
crecipe.com
Ingredients: chicken stock, extra virgin olive oil, basil, fire-roasted tomato, sweet italian sausage, parmesan, balsamic vinegar, cubanelle pepper, parsley, onion, garlic
Roasted Eggplant and Tomato Soup
foodnetwork.com
Ingredients: chicken stock, extra virgin olive oil, basil, fire-roasted tomato, ricotta, eggplant, red wine, tomato paste, thyme, onion, garlic, chili flake
Tomato Soup with Roasted Peppers, Garlic and Onions With Gruyere Grilled Cheese Croutons
crecipe.com
Ingredients: chicken stock, extra virgin olive oil, basil, fire-roasted tomato, bread, gruyere, butter, herbes de provence, tomato sauce, bell pepper, thyme, onion, garlic
Italian Ham and White Bean Orzo Soup
chefsavvy.com
Ingredients: chicken stock, extra virgin olive oil, basil, fire-roasted tomato, deli ham, parmesan, butter, orzo, canned cannellini beans, onion, garlic, chili flake, italian seasoning
Easy Chicken Vegetable Soup
food.com
Ingredients: chicken stock, extra virgin olive oil, basil, fire-roasted tomato, celery, broccoli, rosemary, carrot, parsley, canned chicken breast, chili powder, mixed vegetable, onion, garlic