fire-roasted tomato, canned chickpea & cauliflower recipes
4 recipes
Page 1
Cauliflower Curry
food.com
Ingredients: cauliflower, fire-roasted tomato, canned chickpea, yogurt, cumin, ginger root, vegetable oil, cilantro, onion, potato, turmeric, garlic, cayenne
Curried Winter Vegetable Soup
food.com
Ingredients: cauliflower, fire-roasted tomato, canned chickpea, pita chips, eggplant, mango chutney, vegetable oil, curry, bell pepper, spinach, onion, potato, garlic, vegetable broth
Vegetable Tagine
oregonlive.com
Ingredients: cauliflower, fire-roasted tomato, canned chickpea, lemon, red onion, zucchini, green olives, ginger root, extra virgin olive oil, raisins, cinnamon, parsnip, turmeric, sweet potato, garlic, cayenne
vegetable tagine with apricot couscous
sproutedkitchen.com
Ingredients: cauliflower, fire-roasted tomato, canned chickpea, pine nut, couscous, yogurt, butter, cumin, harissa, zucchini, dried apricot, coriander, honey, cilantro, onion, sweet potato, garlic, vegetable broth