fire-roasted tomato, lemon & extra virgin olive oil recipes
11 recipes
Page 1
Pork Chops with Apricot-Tomato Chutney
eatingwell.com
Ingredients: lemon, extra virgin olive oil, fire-roasted tomato, pork chops, dried apricot, thyme, chili flake
Pork Chops with Apricot-Tomato Chutney
eatingwell.com
Ingredients: lemon, extra virgin olive oil, fire-roasted tomato, pork chops, dried apricot, thyme, chili flake
Lemon and Broccoli Pasta with Shrimp
slenderkitchen.com
Ingredients: lemon, extra virgin olive oil, fire-roasted tomato, chicken broth, shrimp, parmesan, short-cut pasta, broccoli, garlic
Crock-Pot Vegetarian Moroccan Tagine Recipe
crockpotladies.com
Ingredients: lemon, extra virgin olive oil, fire-roasted tomato, carrot, butternut squash, coriander powder, chili powder, onion, sugar, garlic, canned chickpea, vegetable broth
Tomato-braised chicken with mushrooms, artichokes, and walnuts
sunbasket.com
Ingredients: lemon, extra virgin olive oil, fire-roasted tomato, chicken broth, boneless skinless chicken thighs, walnut, artichoke, arrowroot flour, button mushroom, tomato paste, baby greens, thyme, onion
Moroccan Lentil Stew
wellandfull.com
Ingredients: lemon, extra virgin olive oil, fire-roasted tomato, cumin, red lentils, coriander, ginger powder, allspice, chickpea, cinnamon, onion, garlic, vegetable broth, cayenne
Copycat Bravo's Crispy Shrimp Napoli
cdkitchen.com
Ingredients: lemon, extra virgin olive oil, fire-roasted tomato, shrimp, parmesan, milk, half and half, panko, white wine, vegetable oil, egg, oregano, garlic, scallion
Vegetarian Stuffed Eggplant (Sheik Mahshi)
toriavey.com
Ingredients: lemon, extra virgin olive oil, fire-roasted tomato, pine nut, eggplant, fresh mint, long-grain white rice, allspice, parsley, tomato paste, cinnamon, onion, garlic, canned chickpea, cayenne
Zucchini Chicken Pasta in Tomato Parmesan Sauce
emilybites.com
Ingredients: lemon, extra virgin olive oil, fire-roasted tomato, chicken breast, parmesan, short-cut pasta, half and half, tomato sauce, zucchini, basil, parsley, sugar, garlic, chili flake, italian seasoning
Vegetable Tagine
oregonlive.com
Ingredients: lemon, extra virgin olive oil, fire-roasted tomato, cauliflower, red onion, zucchini, green olives, ginger root, raisins, cinnamon, parsnip, turmeric, sweet potato, garlic, canned chickpea, cayenne
Chicken and Chorizo Romesco with Spanish Potatoes and Kale
foodnetwork.com
Ingredients: lemon, extra virgin olive oil, fire-roasted tomato, chicken stock, chicken breast, chorizo, almond, bread, manchego, paprika, orange, roasted red peppers, kale, parsley, potato, garlic, sherry vinegar