fish sauce, cherry tomato, thai chile pepper & oyster sauce recipes
2 recipes
Page 1
Pad Kee Mao (Thai Drunken Noodles)
sidechef.com
Ingredients: fish sauce, oyster sauce, cherry tomato, thai chile pepper, ground pork, soy sauce, dark soy sauce, brown sugar, frying oil, rice wine vinegar, thai basil, onion, garlic, lime, baby corn, rice noodles
Thai Drunken Noodles - Pad Kee Mao
cookingtheglobe.com
Ingredients: fish sauce, oyster sauce, cherry tomato, thai chile pepper, boneless skinless chicken thighs, soy sauce, kecap manis, rice wine vinegar, basil, white pepper, egg, bell pepper, onion, garlic, lime, canola oil, baby corn, rice noodles