fish sauce, chile pepper, shallot, coriander & fresh mint recipes

5 recipes

Page 1

Prawn and rice vermicelli salad

womensweeklyfood.com.au

Ingredients: fish sauce, shallot, coriander, fresh mint, chile pepper, prawns, vermicelli, bean sprouts, brown sugar, cucumber, carrot, thai basil, olive oil, garlic, lime

Barbecued chilli and tamarind beef

womensweeklyfood.com.au

Ingredients: fish sauce, shallot, coriander, fresh mint, chile pepper, beef sirloin, peanut, bean sprouts, cucumber, carrot, white wine vinegar, cilantro, tamarind paste, sugar, garlic

Lemongrass pork with rice noodles

womensweeklyfood.com.au

Ingredients: fish sauce, shallot, coriander, fresh mint, chile pepper, pork fillet, soy sauce, lemongrass, cucumber, carrot, vegetable oil, sugar, garlic, lime, rice noodles

Chilli tamarind beef and pickled vegetable salad

womensweeklyfood.com.au

Ingredients: fish sauce, shallot, coriander, fresh mint, chile pepper, beef sirloin, peanut, bean sprouts, cucumber, carrot, white wine vinegar, cilantro, tamarind paste, sugar, garlic, lime

Home-smoked salmon with green herb lettuce salad

deliciousmagazine.co.uk

Ingredients: fish sauce, shallot, coriander, fresh mint, chile pepper, salmon, soy sauce, peppercorn, sesame seed, lettuce, brown sugar, ginger root, cucumber, toasted sesame oil, radish, cinnamon, star anise, garlic, lime, white rice