fish sauce, chile pepper, vegetable oil, tamarind paste & dried shrimp recipes
2 recipes
Page 1
Martin Boetz: Mussel, clam and chilli jam salad
gourmettraveller.com.au
Ingredients: fish sauce, dried shrimp, vegetable oil, tamarind paste, chile pepper, clam, whole chicken, mussel, coconut sugar, lemongrass, ginger root, thai basil, galangal, onion, garlic, scallion, lime
Siamese Fried Noodle (Mee Siam)
spoonacular.com
Ingredients: fish sauce, dried shrimp, vegetable oil, tamarind paste, chile pepper, chicken stock, prawns, candlenut, soy sauce, bean sprouts, shallot, lemongrass, kaffir lime leaves, ginger root, rice vermicelli, chive, tofu, sugar, turmeric, garlic