fish sauce, peanut oil, chili flake, ginger root & lemon recipes
5 recipes
Page 1
Thai basil, chicken and snow pea stir-fry
womensweeklyfood.com.au
Ingredients: fish sauce, peanut oil, lemon, ginger root, chili flake, boneless skinless chicken thighs, soy sauce, coconut sugar, snow peas, shaoxing wine, thai basil, white pepper, bell pepper, garlic
Thai basil chicken and snow pea stir-fry
womensweeklyfood.com.au
Ingredients: fish sauce, peanut oil, lemon, ginger root, chili flake, boneless skinless chicken thighs, soy sauce, coconut sugar, snow peas, shaoxing wine, thai basil, white pepper, bell pepper, garlic
Thai basil chicken and snake bean stir-fry
womensweeklyfood.com.au
Ingredients: fish sauce, peanut oil, lemon, ginger root, chili flake, boneless skinless chicken thighs, dark soy sauce, snake beans, coconut sugar, shaoxing wine, thai basil, white pepper, bell pepper, garlic
Uchiko Brussels Sprouts with Lemon & Chili Recipe - (4/5)
keyingredient.com
Ingredients: fish sauce, peanut oil, lemon, ginger root, chili flake, shallot, lemongrass, basil, leek, vinegar, cilantro, thai chile pepper, mint, sugar, brussels sprout, garlic
Satay Chicken Salad Wraps
foodnetwork.com
Ingredients: fish sauce, peanut oil, lemon, ginger root, chili flake, boneless skinless chicken thighs, peanut butter, soy sauce, naan, red onion, mung bean sprout, bok choy, rice wine vinegar, carrot, mayonnaise, olive oil, cilantro, bell pepper, onion, garlic, scallion