fish sauce, peanut oil, ginger root, thai basil & white pepper recipes
4 recipes
Page 1
Thai basil, chicken and snow pea stir-fry
womensweeklyfood.com.au
Ingredients: fish sauce, peanut oil, ginger root, thai basil, white pepper, boneless skinless chicken thighs, soy sauce, lemon, coconut sugar, snow peas, shaoxing wine, bell pepper, garlic, chili flake
Thai basil chicken and snow pea stir-fry
womensweeklyfood.com.au
Ingredients: fish sauce, peanut oil, ginger root, thai basil, white pepper, boneless skinless chicken thighs, soy sauce, lemon, coconut sugar, snow peas, shaoxing wine, bell pepper, garlic, chili flake
Thai basil chicken and snake bean stir-fry
womensweeklyfood.com.au
Ingredients: fish sauce, peanut oil, ginger root, thai basil, white pepper, boneless skinless chicken thighs, dark soy sauce, lemon, snake beans, coconut sugar, shaoxing wine, bell pepper, garlic, chili flake
Jungle curry prawns
goodfood.com.au
Ingredients: fish sauce, peanut oil, ginger root, thai basil, white pepper, prawns, shrimp paste, fish stock, candlenut, shallot, snake beans, lemongrass, coriander, carrot, galangal, curry, whisky, chile pepper, garlic, lime, bamboo shoot