fish sauce, thai basil, bell pepper, soy sauce & kecap manis recipes
2 recipes
Page 1
Drunken Noodles with Tofu
tablefortwoblog.com
Ingredients: fish sauce, soy sauce, kecap manis, thai basil, bell pepper, oyster sauce, rice wine vinegar, thai chile pepper, onion, garlic, rice noodles, extra firm tofu
Easy pad kee mao (Thai-style drunken noodles)
kitchenstories.com
Ingredients: fish sauce, soy sauce, kecap manis, thai basil, bell pepper, chicken breast, oyster sauce, vegetable oil, thai chile pepper, garlic, scallion, rice noodles