fish sauce, thai basil, kaffir lime leaves, chile pepper & roast duck recipes
2 recipes
Page 1
Neil Perry: Red curry of duck and pineapple
gourmettraveller.com.au
Ingredients: roast duck, fish sauce, kaffir lime leaves, thai basil, chile pepper, red curry, coconut sugar, vegetable oil, coconut cream, coconut milk, lime, pineapple
Thai Green Curry with Roasted Duck and Young Chilies Recipe
thaifoodmaster.com
Ingredients: roast duck, fish sauce, kaffir lime leaves, thai basil, chile pepper, shrimp paste, cumin, shallot, coconut sugar, kaffir lime, lemongrass, coriander, green curry, galangal, jalapeno, coconut cream, thai chile pepper, green cardamom, coconut milk, garlic