fish sauce, thai basil, kaffir lime leaves, lime & chicken stock recipes
10 recipes
Page 1
Salmon tom kha
goodfood.com.au
Ingredients: chicken stock, fish sauce, kaffir lime leaves, thai basil, lime, salmon, oyster mushroom, coconut sugar, galangal, jalapeno, coconut milk
Duck red curry
womensweeklyfood.com.au
Ingredients: chicken stock, fish sauce, kaffir lime leaves, thai basil, lime, duck, red curry, canned lychee, chile pepper, coconut milk, bamboo shoot
Duck and lychee curry
womensweeklyfood.com.au
Ingredients: chicken stock, fish sauce, kaffir lime leaves, thai basil, lime, duck, red curry, canned lychee, tenderstem broccoli, canned water chestnut, chile pepper, coconut milk
Turkey Tom Kha Gai Soup
myfoodbook.com.au
Ingredients: chicken stock, fish sauce, kaffir lime leaves, thai basil, lime, turkey thigh, coconut sugar, lemongrass, ginger root, button mushroom, green beans, chile pepper, coconut milk
Fragrant chicken and coconut soup (tom kha gai)
gourmettraveller.com.au
Ingredients: chicken stock, fish sauce, kaffir lime leaves, thai basil, lime, chicken breast, shallot, coconut sugar, lemongrass, galangal, coconut cream, chile pepper, coconut milk
Green pork curry
womensweeklyfood.com.au
Ingredients: chicken stock, fish sauce, kaffir lime leaves, thai basil, lime, pork fillet, peanut oil, lemongrass, brown sugar, eggplant, green curry, shiitake mushroom, green beans, coconut milk
Spicy seafood soup
womensweeklyfood.com.au
Ingredients: chicken stock, fish sauce, kaffir lime leaves, thai basil, lime, whitefish, prawns, squid, mussel, crab, coconut sugar, lemongrass, galangal, chile pepper
Green chicken curry
womensweeklyfood.com.au
Ingredients: chicken stock, fish sauce, kaffir lime leaves, thai basil, lime, chicken thighs, coconut sugar, ginger root, green curry, canned baby corn, jalapeno, cornstarch, cilantro, coconut milk, garlic, bamboo shoot
Thai Coconut Vegetable and Noodle Soup
lacrema.com
Ingredients: chicken stock, fish sauce, kaffir lime leaves, thai basil, lime, shallot, lemongrass, brown sugar, ginger root, broccoli, cilantro, bell pepper, thai chile pepper, coconut milk, garlic, chili oil, rice noodles
Pan-Seared Striped Bass with Thai Red Curry Sauce and Spicy Eggplant
foodnetwork.com
Ingredients: chicken stock, fish sauce, kaffir lime leaves, thai basil, lime, sea bass, peanut, red onion, red curry, coconut sugar, ginger root, eggplant, vegetable oil, chili paste, cilantro, thai chile pepper, coconut milk, garlic, scallion