fish sauce, thai basil, kaffir lime leaves, lime & roast duck recipes
1 recipes
Page 1
Neil Perry: Red curry of duck and pineapple
gourmettraveller.com.au
Ingredients: roast duck, fish sauce, kaffir lime leaves, thai basil, lime, red curry, coconut sugar, vegetable oil, coconut cream, chile pepper, coconut milk, pineapple