fish sauce, thai basil, kaffir lime leaves & chinese eggplant recipes
6 recipes
Page 1
Authentic Thai Green Curry with Chicken (Kaeng Kiew Waan Kai)
anediblemosaic.com
Ingredients: fish sauce, kaffir lime leaves, thai basil, chinese eggplant, chicken breast, coconut sugar, eggplant, green curry, thai chile pepper, onion, coconut milk
Make Thai Curry
wikihow.com
Ingredients: fish sauce, kaffir lime leaves, thai basil, chinese eggplant, chicken breast, shrimp paste, lemongrass, chile pepper, coconut milk, turmeric, garlic
Green Chicken Curry (Gaeng Kiaw Wan Gai)
salu-salo.com
Ingredients: fish sauce, kaffir lime leaves, thai basil, chinese eggplant, boneless skinless chicken thighs, green curry, olive oil, bell pepper, chile pepper, coconut milk, sugar, bamboo shoot
Green Chicken Curry (Gaeng Kiaw Wan Gai)
bigoven.com
Ingredients: fish sauce, kaffir lime leaves, thai basil, chinese eggplant, boneless skinless chicken thighs, green curry, olive oil, bell pepper, chile pepper, coconut milk, sugar, bamboo shoot
Thai Vegetable Eggplant Curry
importfood.com
Ingredients: fish sauce, kaffir lime leaves, thai basil, chinese eggplant, soy sauce, cauliflower, red curry, coconut sugar, carrot, vegetable oil, string beans, thai chile pepper, coconut milk, baby corn, vegetable broth
Green Curry Chicken Meatballs with Broad Rice Noodles
yummly.com
Ingredients: fish sauce, kaffir lime leaves, thai basil, chinese eggplant, ground chicken, coconut sugar, shaoxing wine, green curry, rice flour, egg, cornstarch, coconut milk, garlic, scallion, lime, canola oil, shimeji mushroom, rice noodles, bamboo shoot, water chestnut