fish sauce, thai basil, lemongrass & clam recipes
2 recipes
Page 1
Tom Yum Vongole Pasta
asianfoodnetwork.com
Ingredients: clam, fish sauce, lemongrass, thai basil, spaghetti, kaffir lime leaves, thai chili paste, tomato, garlic
Martin Boetz: Mussel, clam and chilli jam salad
gourmettraveller.com.au
Ingredients: clam, fish sauce, lemongrass, thai basil, whole chicken, mussel, dried shrimp, coconut sugar, ginger root, vegetable oil, galangal, tamarind paste, onion, chile pepper, garlic, scallion, lime