fish sauce, thai basil, lime, carrot & peppercorn recipes

4 recipes

Page 1

Make It Fresh: Burmese Chicken Salad

foodrepublic.com

Ingredients: fish sauce, peppercorn, carrot, thai basil, lime, chicken breast, white wine, shallot, fresh mint, bay leaf, cilantro, roasted peanuts, chile pepper, garlic, canola oil

Cambodian Lemongrass Chicken Soup

allrecipes.com

Ingredients: fish sauce, peppercorn, carrot, thai basil, lime, chicken broth, cooked chicken, soy sauce, dried chinese mushroom, lemon, lemongrass, mung bean sprout, cabbage, ginger root, cilantro, mint, chili-garlic paste, chile pepper, garlic, scallion

Pho Ga (Chicken Pho)

yummly.com

Ingredients: fish sauce, peppercorn, carrot, thai basil, lime, chicken breast, chicken necks, hoisin sauce, coconut sugar, ginger root, coriander, baby bok choy, sriracha, clove, glass noodles, cinnamon, serrano pepper, cilantro, star anise, onion, mint, garlic, scallion, vegetable broth

Pho Ga (Vietnamese Chicken Noodle Soup)

rasamalaysia.com

Ingredients: fish sauce, peppercorn, carrot, thai basil, lime, chicken bones, chicken breast, cooked chicken, noodle, hoisin sauce, rock sugar, bean sprouts, celery, red onion, shallot, cabbage, hot sauce, ginger root, coriander, daikon, cinnamon, cilantro, star anise, thai chile pepper, onion, green cardamom, scallion