fish sauce, thai basil, lime, sesame oil & egg recipes
3 recipes
Page 1
The Best Way to Use Chicken Meatballs: In a Thai Flavored Cabbage Wrap!
organicauthority.com
Ingredients: fish sauce, sesame oil, thai basil, egg, lime, whole chicken, almond flour, coconut oil, red cabbage, tahini, coconut aminos, cilantro, garlic, scallion, chili flake
The Whole Fish: Thai Baked Sea Bass
foodrepublic.com
Ingredients: fish sauce, sesame oil, thai basil, egg, lime, sea bass, soy sauce, lemongrass, ginger root, jalapeno, jasmine rice, cilantro, mirin, coconut, chile pepper, garlic
Prawn & tofu pad Thai
yummly.co.uk
Ingredients: fish sauce, sesame oil, thai basil, egg, lime, prawns, dried shrimp, peanut, bean sprouts, shallot, coconut sugar, silken tofu, white wine vinegar, chinese chive, radish, tamarind paste, mint, chile pepper, chili flake, rice noodles