fish sauce, thai basil, peanut oil & sambal oelek recipes
2 recipes
Page 1
Lamb larb
womensweeklyfood.com.au
Ingredients: fish sauce, sambal oelek, peanut oil, thai basil, ground lamb, kecap manis, bean sprouts, iceberg, red onion, coconut sugar, lemongrass, ginger root, cucumber, cilantro, chile pepper, garlic, lime
Larb gai (spicy chicken salad)
womensweeklyfood.com.au
Ingredients: fish sauce, sambal oelek, peanut oil, thai basil, ground chicken, kecap manis, bean sprouts, iceberg, red onion, coconut sugar, lemongrass, cucumber, long-grain white rice, galangal, cilantro, chile pepper, garlic, lime