fish sauce, thai chile pepper, coconut sugar & peanut oil recipes
7 recipes
Page 1
Panang Kung (Prawn Panang Curry)
closetcooking.com
Ingredients: fish sauce, peanut oil, coconut sugar, thai chile pepper, shrimp, peanut, peas, cilantro, bell pepper, panang curry, coconut milk, lime
Lamb with snake beans
womensweeklyfood.com.au
Ingredients: fish sauce, peanut oil, coconut sugar, thai chile pepper, chicken stock, ground lamb, shallot, snake beans, ginger root, thai basil, jasmine rice, cilantro, garlic, lime
Thai pork salad with kaffir lime dressing
womensweeklyfood.com.au
Ingredients: fish sauce, peanut oil, coconut sugar, thai chile pepper, pork fillet, bean sprouts, shallot, kaffir lime leaves, fresh mint, thai basil, cilantro, bell pepper, watercress, garlic, lime
Mee krob
womensweeklyfood.com.au
Ingredients: fish sauce, peanut oil, coconut sugar, thai chile pepper, prawns, ground pork, vermicelli, tomato sauce, silken tofu, rice wine vinegar, vegetable oil, egg, cilantro, chile pepper, garlic, scallion
Crisp fried noodles (mee krob)
womensweeklyfood.com.au
Ingredients: fish sauce, peanut oil, coconut sugar, thai chile pepper, prawns, ground pork, tomato sauce, rice vermicelli, rice wine vinegar, vegetable oil, egg, cilantro, tofu, chile pepper, garlic, scallion
Crying tiger (seua rong hai)
womensweeklyfood.com.au
Ingredients: fish sauce, peanut oil, coconut sugar, thai chile pepper, beef steak, soy sauce, lemongrass, napa cabbage, carrot, dried tamarind, cilantro, tamarind paste, green peppercorn, chile pepper, garlic, scallion, lime
Money bags
womensweeklyfood.com.au
Ingredients: fish sauce, peanut oil, coconut sugar, thai chile pepper, ground chicken, peanut butter, peanut, dumpling wrapper, lemongrass, brown sugar, ginger root, vegetable oil, curry, cilantro, onion, coconut milk, garlic, scallion, lime