fish sauce, vermicelli & chili flake recipes
9 recipes
Page 1
Vietnamese rice paper rolls ( SERVES 2 )
eatwell.co.nz
Ingredients: fish sauce, vermicelli, chili flake, beef sirloin, lemon, lemongrass, cucumber, carrot, rice paper, mint, garlic
Asian Chicken Salad
goodhousekeeping.com
Ingredients: fish sauce, vermicelli, chili flake, rotisserie chicken, napa cabbage, brown sugar, fresh mint, carrot, cilantro, roasted peanuts, lime
ZUCCHINI NOODLES WITH THAI PESTO
cookrepublic.com
Ingredients: fish sauce, vermicelli, chili flake, pesto, peanut, brown sugar, zucchini, ginger root, basil, olive oil, cilantro, garlic, scallion, lime
Vietnamese Rice Noodle Salad with Berries
foodiecrush.com
Ingredients: fish sauce, vermicelli, chili flake, peanut, strawberry, red onion, seasoned rice vinegar, lettuce, cucumber, carrot, cilantro, mint, sugar, garlic, scallion, lime
Shrimp Pad Thai
myrecipes.com
Ingredients: fish sauce, vermicelli, chili flake, shrimp, dried shrimp, peanut, ketchup, bean sprouts, vegetable oil, sriracha, egg, cilantro, sugar, garlic, scallion, lime
Bun Bo Xa Ot (Vietnamese Steak And Rice Noodle Salad) As Made By Diep Recipe by Tasty
tasty.co
Ingredients: fish sauce, vermicelli, chili flake, beef steak, shallot, lemongrass, fresh mint, carrot, thai basil, daikon, rice bran oil, distilled white vinegar, red leaf lettuce, roasted peanuts, sugar, garlic, canola oil
Bun Bo Xa Ot
saucyrecipes.com
Ingredients: fish sauce, vermicelli, chili flake, beef steak, shallot, lemongrass, fresh mint, carrot, thai basil, daikon, rice bran oil, distilled white vinegar, red leaf lettuce, roasted peanuts, sugar, garlic, canola oil
Vietnamese Noodle Bowl with Grilled Pork
joyousapron.com
Ingredients: fish sauce, vermicelli, chili flake, pork shoulder, peanut, soy sauce, shallot, lemongrass, lettuce, brown sugar, cucumber, carrot, vegetable oil, cilantro, mint, sugar, garlic, lime, white rice
Spicy Vietnamese Beef Noodle Soup (Bun Bo Hue)
sidechef.com
Ingredients: fish sauce, vermicelli, chili flake, soup bones, beef shank, sausage, shrimp paste, ham hock, rock sugar, bean sprouts, shallot, achiote seeds, red cabbage, kaffir lime, lemongrass, ginger root, vegetable oil, thai basil, banana blossom, cilantro, star anise, thai chile pepper, onion, garlic, scallion, lime