fish stock, garlic, butter, bay leaf & crawfish recipes

2 recipes

Page 1

Mousseline of Redfish Nantua

greatchefs.com

Ingredients: crawfish, fish stock, butter, bay leaf, garlic, red snapper, heavy cream, flour, white wine, shallot, brandy, carrot, egg, parsley, olive oil, tomato paste, thyme, onion, nutmeg, cayenne

Panéed Catfish with Crayfish Stuffing in an Herb Butter Sauce

greatchefs.com

Ingredients: crawfish, fish stock, butter, bay leaf, garlic, catfish, bread crumbs, parmesan, ghee, heavy cream, flour, milk, celery, lemon, white wine, shallot, garlic powder, white pepper, egg, margarine, oregano, onion powder, bell pepper, thyme, onion, scallion, cayenne