fish stock, garlic, lemon, mussel & mayonnaise recipes
2 recipes
Page 1
French in a Flash: Chilean Sea Bass with Bouillabaisse Broth Recipe
seriouseats.com
Ingredients: mussel, fish stock, lemon, mayonnaise, garlic, shrimp, sea bass, baguette, white wine, fennel, roasted red peppers, bay leaf, olive oil, saffron, onion, canned tomato
Bouillabaisse
bbc.co.uk
Ingredients: mussel, fish stock, lemon, mayonnaise, garlic, crawfish, sea bass, cod, white wine, orange, fennel, basil, olive oil, tomato paste, tomato, saffron, onion