fish stock, garlic, mussel & anise liqueur recipes
7 recipes
Page 1
Mussels with Sambuca
cdkitchen.com
Ingredients: mussel, fish stock, anise liqueur, garlic, butter, tomato sauce, extra virgin olive oil, basil, parsley, oregano, chile pepper
Mussel and orzo broth
womensweeklyfood.com.au
Ingredients: mussel, fish stock, anise liqueur, garlic, whitefish, orzo, fennel, olive oil, saffron, chile pepper, canned tomato, scallion
Seafood stew
eatsmarter.com
Ingredients: mussel, fish stock, anise liqueur, garlic, shrimp, halibut, squid, baguette, bay leaf, parsley, olive oil, tomato, sherry, saffron, onion
Marseille Fish Soup with Aioli
eatsmarter.com
Ingredients: mussel, fish stock, anise liqueur, garlic, turbot, conger eel, monkfish, lemon, hot sauce, fennel, rosemary, egg, olive oil, tomato, saffron, thyme, scallion, cayenne
Bouillabaisse and Rouille Sauce
supervalu.ie
Ingredients: mussel, fish stock, anise liqueur, garlic, prawns, sea bass, monkfish, fennel, egg, parsley, olive oil, tomato paste, tomato, leek, oregano, saffron, new potato, onion, potato
Seafood Broth with Chopped Salsa
eatsmarter.com
Ingredients: mussel, fish stock, anise liqueur, garlic, celery, lemon, peppercorn, white wine, red onion, cucumber, carrot, bay leaf, parsley, olive oil, tomato, leek, mustard seed, bell pepper, thyme
Clint Eastwood's Spaghetti Western
cdkitchen.com
Ingredients: mussel, fish stock, anise liqueur, garlic, clam, scallop, prawns, anchovy paste, spaghetti, heavy cream, celery, lemon, shallot, brandy, artichoke, bay leaf, parsley, olive oil, tomato paste, saffron, bell pepper, thyme