fish stock, garlic, mussel, butter & parsley recipes

10 recipes

Page 1

Mussel Ragout with Arugula Salad

eatsmarter.com

Ingredients: mussel, fish stock, butter, parsley, garlic, bacon, shallot, olive oil, arugula

Mussels with Sambuca

cdkitchen.com

Ingredients: mussel, fish stock, butter, parsley, garlic, tomato sauce, extra virgin olive oil, basil, anise liqueur, oregano, chile pepper

White Wine Steamed Mussels

spoonforkbacon.com

Ingredients: mussel, fish stock, butter, parsley, garlic, baguette, lemon, white wine, cherry tomato, shallot, thyme, tarragon

Mussel and saffron veloute

gourmettraveller.com.au

Ingredients: mussel, fish stock, butter, parsley, garlic, flour, cream, white wine, bay leaf, egg, saffron, thyme, onion

Shellfish and Prawn Broth

eatsmarter.com

Ingredients: mussel, fish stock, butter, parsley, garlic, whitefish, shrimp, clam, scallop, white wine, bay leaf, thyme, onion, canned tomato

Healthier seafood chowder

deliciousmagazine.co.uk

Ingredients: mussel, fish stock, butter, parsley, garlic, prawns, smoked haddock, pollock, flour, milk, lemon, bay leaf, mace, onion, potato, cayenne

Clam Chowder

yummly.co.uk

Ingredients: mussel, fish stock, butter, parsley, garlic, shrimp, clam, flour, milk, cream, white wine, carrot, bay leaf, leek, saffron, potato, sea beans

Simple fish stew

deliciousmagazine.co.uk

Ingredients: mussel, fish stock, butter, parsley, garlic, prawns, monkfish, sourdough bread, celery, white wine, red wine vinegar, olive oil, oregano, bell pepper, onion, sugar, canned tomato, chili flake

Bouillabaisse

greatchefs.com

Ingredients: mussel, fish stock, butter, parsley, garlic, shrimp, oyster, fish fillets, lobster tail, crab, celery, white wine, shallot, brandy, fennel, carrot, olive oil, tomato paste, tomato, leek, saffron, bell pepper, onion, scallion

Cioppino (Seafood Tomato Stew) Recipe by Tasty

tasty.co

Ingredients: mussel, fish stock, butter, parsley, garlic, shrimp, clam, scallop, halibut, squid, sourdough bread, celery, cracked pepper, white wine, fennel, extra virgin olive oil, basil, carrot, bay leaf, tomato paste, tomato, leek, oregano, bell pepper, thyme, onion, cayenne