fish stock, garlic, mussel, canned tomato & chili flake recipes
7 recipes
Page 1
Tomato seafood soup
womensweeklyfood.com.au
Ingredients: mussel, fish stock, canned tomato, garlic, chili flake, whitefish, prawns, lemon, white wine, extra virgin olive oil, potato
Cioppino Recipe
laurainthekitchen.com
Ingredients: mussel, fish stock, canned tomato, garlic, chili flake, shrimp, clam, scallop, celery, white wine, parsley, olive oil, onion
Slow Cooker Cioppino
giadzy.com
Ingredients: mussel, fish stock, canned tomato, garlic, chili flake, shrimp, clam, salmon, white wine, shallot, fennel, bay leaf, olive oil, tomato paste, onion
Seafood casserole
womensweeklyfood.com.au
Ingredients: mussel, fish stock, canned tomato, garlic, chili flake, whitefish, prawns, sourdough bread, lemon, white wine, orange, fennel, olive oil, saffron, onion, sugar
Seafood stew with fennel and garlic croûtons
womensweeklyfood.com.au
Ingredients: mussel, fish stock, canned tomato, garlic, chili flake, whitefish, prawns, sourdough bread, lemon, white wine, orange, fennel, olive oil, saffron, onion, sugar
Best Cioppino
allrecipes.com
Ingredients: mussel, fish stock, canned tomato, garlic, chili flake, shrimp, clam, scallop, halibut, crab, white wine, basil, bay leaf, parsley, olive oil, oregano, onion
Simple fish stew
deliciousmagazine.co.uk
Ingredients: mussel, fish stock, canned tomato, garlic, chili flake, prawns, monkfish, sourdough bread, butter, celery, white wine, red wine vinegar, parsley, olive oil, oregano, bell pepper, onion, sugar