fish stock, garlic, mussel & scallion recipes
8 recipes
Page 1
Mussels with basil and lemon grass
womensweeklyfood.com.au
Ingredients: mussel, fish stock, garlic, scallion, fish sauce, lemongrass, thai basil, olive oil, onion, chile pepper, coconut milk, lime
Mussel and orzo broth
womensweeklyfood.com.au
Ingredients: mussel, fish stock, garlic, scallion, whitefish, orzo, fennel, anise liqueur, olive oil, saffron, chile pepper, canned tomato
Caribbean Recipe: Coconut Curry Seafood
momendeavors.com
Ingredients: mussel, fish stock, garlic, scallion, shrimp, scallop, conch, curry, onion, coconut milk, turmeric, lime
steamed mussels with white wine and brunoise vegetables
eatsmarter.com
Ingredients: mussel, fish stock, garlic, scallion, lemon, peppercorn, white wine, carrot, bay leaf, celeriac, leek, onion, potato
Japanese seafood hotpot
womensweeklyfood.com.au
Ingredients: mussel, fish stock, garlic, scallion, whitefish, scallop, prawns, dashi, udon noodles, soy sauce, ginger root, vegetable oil, sake, spinach, mirin, sweet potato
Marseille Fish Soup with Aioli
eatsmarter.com
Ingredients: mussel, fish stock, garlic, scallion, turbot, conger eel, monkfish, lemon, hot sauce, fennel, rosemary, anise liqueur, egg, olive oil, tomato, saffron, thyme, cayenne
Steamed seafood with creamy mash
bbc.co.uk
Ingredients: mussel, fish stock, garlic, scallion, scallop, turbot, prawns, red mullet, squid, sea bass, butter, cream, panko, dill, shallot, kaffir lime leaves, vermouth, fennel, chive, white wine vinegar, olive oil, potato, lime
Bouillabaisse
greatchefs.com
Ingredients: mussel, fish stock, garlic, scallion, shrimp, oyster, fish fillets, lobster tail, crab, butter, celery, white wine, shallot, brandy, fennel, carrot, parsley, olive oil, tomato paste, tomato, leek, saffron, bell pepper, onion