fish stock, garlic, mussel, thyme & bay leaf recipes

10 recipes

Page 1

Braised Eel in Red Wine

eatsmarter.com

Ingredients: mussel, fish stock, bay leaf, thyme, garlic, eel, prawns, baby squid, butter, red wine, onion

Mussel and saffron veloute

gourmettraveller.com.au

Ingredients: mussel, fish stock, bay leaf, thyme, garlic, flour, butter, cream, white wine, egg, parsley, saffron, onion

Cioppino Recipe

fearlesseating.net

Ingredients: mussel, fish stock, bay leaf, thyme, garlic, whitefish, clam, basil, red wine, parsley, olive oil, tomato paste, onion, canned tomato

Saffron Mussel Soup

myrecipes.com

Ingredients: mussel, fish stock, bay leaf, thyme, garlic, heavy cream, butter, celery, white wine, shallot, carrot, leek, saffron, nutmeg

Shellfish and Prawn Broth

eatsmarter.com

Ingredients: mussel, fish stock, bay leaf, thyme, garlic, whitefish, shrimp, clam, scallop, butter, white wine, parsley, onion, canned tomato

Low-carb seafood soup with garlic mayo

dietdoctor.com

Ingredients: mussel, fish stock, bay leaf, thyme, garlic, whitefish, shrimp, scallop, lemon, white wine, egg, olive oil, tomato, onion, lime

Mussel bisque with chilli toasts

foodandhome.co.za

Ingredients: mussel, fish stock, bay leaf, thyme, garlic, bread, butter, cream, cake flour, celery, white wine, brandy, carrot, tomato paste, leek, onion, chile pepper

Seafood Broth with Chopped Salsa

eatsmarter.com

Ingredients: mussel, fish stock, bay leaf, thyme, garlic, celery, lemon, peppercorn, white wine, red onion, cucumber, carrot, anise liqueur, parsley, olive oil, tomato, leek, mustard seed, bell pepper

Clint Eastwood's Spaghetti Western

cdkitchen.com

Ingredients: mussel, fish stock, bay leaf, thyme, garlic, clam, scallop, prawns, anchovy paste, spaghetti, heavy cream, celery, lemon, shallot, brandy, artichoke, anise liqueur, parsley, olive oil, tomato paste, saffron, bell pepper

Cioppino (Seafood Tomato Stew) Recipe by Tasty

tasty.co

Ingredients: mussel, fish stock, bay leaf, thyme, garlic, shrimp, clam, scallop, halibut, squid, sourdough bread, butter, celery, cracked pepper, white wine, fennel, extra virgin olive oil, basil, carrot, parsley, tomato paste, tomato, leek, oregano, bell pepper, onion, cayenne