fish stock, garlic, mussel, thyme & cream recipes
2 recipes
Page 1
Mussel and saffron veloute
gourmettraveller.com.au
Ingredients: mussel, fish stock, cream, thyme, garlic, flour, butter, white wine, bay leaf, egg, parsley, saffron, onion
Mussel bisque with chilli toasts
foodandhome.co.za
Ingredients: mussel, fish stock, cream, thyme, garlic, bread, butter, cake flour, celery, white wine, brandy, carrot, bay leaf, tomato paste, leek, onion, chile pepper