fish stock, garlic, olive oil, bay leaf & brandy recipes
5 recipes
Page 1
Lobster Bisque
thedailymeal.com
Ingredients: fish stock, brandy, bay leaf, olive oil, garlic, lobster, heavy cream, celery, peppercorn, carrot, tomato paste, cornstarch, sherry, thyme, onion, tarragon
Mousseline of Redfish Nantua
greatchefs.com
Ingredients: fish stock, brandy, bay leaf, olive oil, garlic, crawfish, red snapper, heavy cream, flour, butter, white wine, shallot, carrot, egg, parsley, tomato paste, thyme, onion, nutmeg, cayenne
Clint Eastwood's Spaghetti Western
cdkitchen.com
Ingredients: fish stock, brandy, bay leaf, olive oil, garlic, clam, scallop, prawns, mussel, anchovy paste, spaghetti, heavy cream, celery, lemon, shallot, artichoke, anise liqueur, parsley, tomato paste, saffron, bell pepper, thyme
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: fish stock, brandy, bay leaf, olive oil, garlic, scallop, prawns, gruyere, cream, celery, herbes de provence, white wine, shallot, fennel, carrot, grapeseed oil, parsley, tomato paste, tomato, saffron, bell pepper, thyme, potato
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: fish stock, brandy, bay leaf, olive oil, garlic, lobster, scallop, veal steak, veal stock, lobster stock, flour, butter, celery, white wine, shallot, sun dried tomato, marjoram, carrot, egg, parsley, tomato paste, tomato, thyme, onion, cayenne