fish stock, garlic, olive oil, bay leaf & egg recipes
6 recipes
Page 1
Bacalao croquettes with aioli
taste.com.au
Ingredients: fish stock, bay leaf, egg, olive oil, garlic, salt cod, bread crumbs, flour, milk, butter, lemon, chive, vegetable oil, nutmeg
Low-carb seafood soup with garlic mayo
dietdoctor.com
Ingredients: fish stock, bay leaf, egg, olive oil, garlic, whitefish, shrimp, scallop, mussel, lemon, white wine, tomato, thyme, onion, lime
Shrimp Stuffed Cuban Potato Balls
karenskitchenstories.com
Ingredients: fish stock, bay leaf, egg, olive oil, garlic, shrimp, bread crumbs, milk, celery, white wine, carrot, parsley, saffron, onion, potato, canned tomato
Mousseline of Redfish Nantua
greatchefs.com
Ingredients: fish stock, bay leaf, egg, olive oil, garlic, crawfish, red snapper, heavy cream, flour, butter, white wine, shallot, brandy, carrot, parsley, tomato paste, thyme, onion, nutmeg, cayenne
French Fish Soup
eatsmarter.com
Ingredients: fish stock, bay leaf, egg, olive oil, garlic, gurnard, sea bream, halibut, conger eel, salmon, sea bass, baguette, orange, vegetable oil, anise liqueur, parsley, sage, tomato, saffron, thyme, onion, chile pepper, potato, vegetable broth
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: fish stock, bay leaf, egg, olive oil, garlic, lobster, scallop, veal steak, veal stock, lobster stock, flour, butter, celery, white wine, shallot, brandy, sun dried tomato, marjoram, carrot, parsley, tomato paste, tomato, thyme, onion, cayenne