fish stock, garlic, scallop & cayenne recipes

3 recipes

Page 1

Seafood with Tomato Bisque

eatsmarter.com

Ingredients: scallop, fish stock, garlic, cayenne, prawns, flour, butter, cream, celery, white wine, olive oil, tomato paste, cilantro, onion, cognac, sunflower oil

French Fare: Pan-Fried Lobster And Scallop Ravioli

foodrepublic.com

Ingredients: scallop, fish stock, garlic, cayenne, lobster, veal steak, veal stock, lobster stock, flour, butter, celery, white wine, shallot, brandy, sun dried tomato, marjoram, carrot, bay leaf, egg, parsley, olive oil, tomato paste, tomato, thyme, onion

Cioppino (Seafood Tomato Stew) Recipe by Tasty

tasty.co

Ingredients: scallop, fish stock, garlic, cayenne, shrimp, clam, halibut, squid, mussel, sourdough bread, butter, celery, cracked pepper, white wine, fennel, extra virgin olive oil, basil, carrot, bay leaf, parsley, tomato paste, tomato, leek, oregano, bell pepper, thyme, onion