fish stock, garlic, scallop, onion & ginger root recipes
2 recipes
Page 1
Seafood and thai eggplant yellow curry
womensweeklyfood.com.au
Ingredients: scallop, fish stock, ginger root, onion, garlic, whitefish, prawns, squid, mussel, shrimp paste, peanut oil, coconut sugar, lemongrass, kaffir lime leaves, curry, chinese eggplant, cilantro, thai chile pepper, chile pepper, coconut milk, lime
Herbed Seafood Biryani
tilda.com
Ingredients: scallop, fish stock, ginger root, onion, garlic, prawns, crab, pine nut, yogurt, lemon, dill, long-grain white rice, vegetable oil, bay leaf, jalapeno, clove, cinnamon, cilantro, mint, green cardamom, turmeric