fish stock, garlic, shallot, bay leaf & brandy recipes
5 recipes
Page 1
Prawn bisque
deliciousmagazine.co.uk
Ingredients: fish stock, shallot, brandy, bay leaf, garlic, prawns, butter, cream, celery, lemon, extra virgin olive oil, carrot, parsley, tomato paste, tomato, cayenne, white rice
Mousseline of Redfish Nantua
greatchefs.com
Ingredients: fish stock, shallot, brandy, bay leaf, garlic, crawfish, red snapper, heavy cream, flour, butter, white wine, carrot, egg, parsley, olive oil, tomato paste, thyme, onion, nutmeg, cayenne
Clint Eastwood's Spaghetti Western
cdkitchen.com
Ingredients: fish stock, shallot, brandy, bay leaf, garlic, clam, scallop, prawns, mussel, anchovy paste, spaghetti, heavy cream, celery, lemon, artichoke, anise liqueur, parsley, olive oil, tomato paste, saffron, bell pepper, thyme
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: fish stock, shallot, brandy, bay leaf, garlic, scallop, prawns, gruyere, cream, celery, herbes de provence, white wine, fennel, carrot, grapeseed oil, parsley, olive oil, tomato paste, tomato, saffron, bell pepper, thyme, potato
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: fish stock, shallot, brandy, bay leaf, garlic, lobster, scallop, veal steak, veal stock, lobster stock, flour, butter, celery, white wine, sun dried tomato, marjoram, carrot, egg, parsley, olive oil, tomato paste, tomato, thyme, onion, cayenne