fish stock, lemon, olive oil, prawns & leek recipes
2 recipes
Page 1
Seafood Bouillabaisse Schmancy Seafood Stew
stayathomemum.com.au
Ingredients: prawns, fish stock, lemon, olive oil, leek, whitefish, mussel, white wine, parsley, tomato, saffron, garlic
Cassoulette of Langoustine ►
greatchefs.com
Ingredients: prawns, fish stock, lemon, olive oil, leek, scallop, heavy cream, butter, celery, shallot, vermouth, carrot, parsley