fish stock, lime & scallop recipes
12 recipes
Page 1
Thai Seafood Broth with Chilli
eatsmarter.com
Ingredients: scallop, fish stock, lime, fish sauce, lemongrass, ginger root, basil, vegetable oil, cilantro, chile pepper
Scallop and Green Asparagus Salad with Lime and Cilantro
eatsmarter.com
Ingredients: scallop, fish stock, lime, ghee, pastry flour, olive oil, vinegar, cilantro, asparagus, chile pepper, sugar
Scallops with Tropical Fruit and Citrus
eatsmarter.com
Ingredients: scallop, fish stock, lime, red curry, ginger root, vegetable oil, papaya, onion, mint, coconut milk, cayenne
Scallops with a Cream Sauce
eatsmarter.com
Ingredients: scallop, fish stock, lime, heavy cream, butter, white wine, shallot, ginger root, cilantro, chile pepper, garlic, corn oil
Caribbean Recipe: Coconut Curry Seafood
momendeavors.com
Ingredients: scallop, fish stock, lime, shrimp, mussel, conch, curry, onion, coconut milk, turmeric, garlic, scallion
Salmon and Scallop Terrine with Lettuce Salad
eatsmarter.com
Ingredients: scallop, fish stock, lime, caviar, salmon, gelatin, butter, creme fraiche, radicchio, olive oil, frisee, leek, chervil
Thai-style Seafood Curry
eatsmarter.com
Ingredients: scallop, fish stock, lime, prawns, monkfish, soy sauce, shallot, ginger root, green curry, vegetable oil, parsley, coconut cream, chili powder, garlic
Low-carb seafood soup with garlic mayo
dietdoctor.com
Ingredients: scallop, fish stock, lime, whitefish, shrimp, mussel, lemon, white wine, bay leaf, egg, olive oil, tomato, thyme, onion, garlic
Stuffed Shrimps with Scallop Mousse in a Roasted Red Bell Pepper-Lime Sauce
greatchefs.com
Ingredients: scallop, fish stock, lime, shrimp, heavy cream, butter, dill, white wine, shallot, zucchini, white pepper, egg, tomato, black olives, bell pepper
Rare Seared Tuna and Scallop, Taro Root Chips and Sea Urchin Sauce
foodnetwork.com
Ingredients: scallop, fish stock, lime, chicken stock, canned tuna, sea urchin, ghee, heavy cream, butter, soy sauce, shallot, portobello mushroom, sesame oil, vegetable oil, olive oil, thyme, taro, garlic
Seafood and thai eggplant yellow curry
womensweeklyfood.com.au
Ingredients: scallop, fish stock, lime, whitefish, prawns, squid, mussel, shrimp paste, peanut oil, coconut sugar, lemongrass, kaffir lime leaves, ginger root, curry, chinese eggplant, cilantro, thai chile pepper, onion, chile pepper, coconut milk, garlic
Steamed seafood with creamy mash
bbc.co.uk
Ingredients: scallop, fish stock, lime, turbot, prawns, red mullet, squid, mussel, sea bass, butter, cream, panko, dill, shallot, kaffir lime leaves, vermouth, fennel, chive, white wine vinegar, olive oil, potato, garlic, scallion