fish stock, mussel, tomato & vegetable oil recipes
2 recipes
Page 1
Seafood Risotto with Mussels and Tomato Salsa & Dried Basil
chefspencil.com
Ingredients: mussel, fish stock, vegetable oil, tomato, butter, white wine, basil, olive oil, onion, risotto rice
Fideua (braised seafood pasta) with alioli
goodfood.com.au
Ingredients: mussel, fish stock, vegetable oil, tomato, clam, prawns, squid, spaghetti, lemon, white wine, extra virgin olive oil, bay leaf, dijon mustard, egg, parsley, saffron, bell pepper, onion, garlic