fish stock, olive oil, onion, parsley & shallot recipes
5 recipes
Page 1
Shrimp Creole
magicskillet.com
Ingredients: fish stock, shallot, parsley, olive oil, onion, shrimp, ginger root, rum, bay leaf, curry, tomato paste, tomato, cilantro, thyme, chile pepper, garlic, scallion, lime
Mousseline of Redfish Nantua
greatchefs.com
Ingredients: fish stock, shallot, parsley, olive oil, onion, crawfish, red snapper, heavy cream, flour, butter, white wine, brandy, carrot, bay leaf, egg, tomato paste, thyme, garlic, nutmeg, cayenne
Bouillabaisse
greatchefs.com
Ingredients: fish stock, shallot, parsley, olive oil, onion, shrimp, oyster, fish fillets, lobster tail, mussel, crab, butter, celery, white wine, brandy, fennel, carrot, tomato paste, tomato, leek, saffron, bell pepper, garlic, scallion
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: fish stock, shallot, parsley, olive oil, onion, lobster, scallop, veal steak, veal stock, lobster stock, flour, butter, celery, white wine, brandy, sun dried tomato, marjoram, carrot, bay leaf, egg, tomato paste, tomato, thyme, garlic, cayenne
Stokehouse: Yabby croquettes with romesco
gourmettraveller.com.au
Ingredients: fish stock, shallot, parsley, olive oil, onion, lobster, almond meal, bread crumbs, flour, bread, butter, cream, lemon, white wine, paprika, extra virgin olive oil, chive, egg, button mushroom, tomato, leek, cress, bell pepper, potato, garlic, chili flake, sherry vinegar