fish stock, potato, prawns & saffron recipes
5 recipes
Page 1
Fish stew with saffron, tomato and wine
womensweeklyfood.com.au
Ingredients: prawns, fish stock, saffron, potato, whitefish, mussel, salmon, celery, white wine, fennel, olive oil, leek, onion, canned tomato, garlic
Catalan Fish Stew (Suquet de Peix)
linsfood.com
Ingredients: prawns, fish stock, saffron, potato, clam, squid, mussel, monkfish, almond, white wine, extra virgin olive oil, parsley, tomato, onion, garlic
Mediterranean fish stew
goodhousekeeping.com
Ingredients: prawns, fish stock, saffron, potato, monkfish, cod, parmesan, flour, rustic italian bread, brandy, fennel, garlic mayonnaise, parsley, tomato paste, tomato, onion, garlic, cayenne
Bouillabaisse and Rouille Sauce
supervalu.ie
Ingredients: prawns, fish stock, saffron, potato, mussel, sea bass, monkfish, fennel, anise liqueur, egg, parsley, olive oil, tomato paste, tomato, leek, oregano, new potato, onion, garlic
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: prawns, fish stock, saffron, potato, scallop, gruyere, cream, celery, herbes de provence, white wine, shallot, brandy, fennel, carrot, grapeseed oil, bay leaf, parsley, olive oil, tomato paste, tomato, bell pepper, thyme, garlic