flour, bacon, bay leaf, rosemary & clove recipes

3 recipes

Page 1

Hasenpfeffer (German Rabbit Stew)

wideopeneats.com

Ingredients: bacon, flour, rosemary, bay leaf, clove, rabbit, sour cream, peppercorn, shallot, red wine vinegar, red wine, juniper berry, allspice, thyme, garlic, scallion

Classic French Venison Bourguignon

thespruceeats.com

Ingredients: bacon, flour, rosemary, bay leaf, clove, beef stock, venison, butter, peppercorn, red wine, carrot, allspice, parsley, olive oil, button mushroom, tomato paste, thyme, onion, pearl onion, garlic, cognac

The Hirshon Croatian Beef Stew - Pašticada

thefooddictator.com

Ingredients: bacon, flour, rosemary, bay leaf, clove, lard, beef broth, beef roast, parmesan, gnocchi, dessert wine, lemon, white wine, red wine vinegar, carrot, parsley root, celeriac, parsley, olive oil, tomato paste, prunes, onion, sugar, garlic, mustard, nutmeg