flour, bacon, button mushroom, brandy & canola oil recipes
2 recipes
Page 1
David Neibart's Coq au Vin
thecitycook.com
Ingredients: bacon, flour, brandy, button mushroom, canola oil, chicken stock, chicken breast, butter, red wine, bay leaf, parsley, tomato paste, thyme, pearl onion
Chicken Legs Coq au Vin
aol.com
Ingredients: bacon, flour, brandy, button mushroom, canola oil, chicken leg, chicken stock, celery, red wine, carrot, tomato paste, thyme, onion, garlic